Whether it’s your first time or your fiftieth, this dish delivers consistent quality and taste.
FAQs
What kind of fish is used in Black Bear Diner’s Fish & Chips?
Wild-caught cod is used, known for its mild flavor and flaky texture.
Is the fish fillet fresh or frozen?
The cod is typically flash-frozen for freshness, ensuring quality and consistency.
Can I get the fish grilled instead of fried?
Currently, the menu only offers fried cod, but you may ask the server for custom preparation.
Are the fries gluten-free?
No. While potatoes themselves are gluten-free, they are fried in shared oil.
Does this dish come with any dipping sauces?
Yes, it includes tartar sauce, but you can also request ketchup, ranch, or hot sauce.
How many fillets are included?
You’ll typically receive two to three hearty fillets, depending on size and location.
Is the cole slaw creamy or vinegar-based?
It’s a creamy, housemade slaw with a touch of vinegar for balance.
Can I substitute the side items?
Yes, you can swap out fries or slaw for other sides like vegetables or fruit.
How long does this dish take to prepare?
Expect around 10–15 minutes for fresh preparation during average dine-in times.
Is it safe for those with seafood allergies?
No. This dish contains fish and may be cross-contaminated in shared fryers.
What drink goes best with Fish & Chips?
A classic root beer or unsweetened iced tea complements the richness perfectly.
Are there any lower-calorie options?
You can substitute the fries and slaw for lighter sides, reducing the total calories.
Is this dish good for sharing?
Absolutely. The portion size is large enough for two if you’re ordering other items too.
Is it kid-friendly?
Yes, but the high calorie count and deep-fried preparation may be heavy for younger diners.
Does it come with lemon wedges?
Yes, you’ll typically receive a fresh lemon wedge to brighten the dish.
Final Thoughts
The Black Bear Diner Fish & Chips is a top-tier seafood option for those craving a classic diner dish with big flavor and bigger portions. With crispy cod fillets, golden fries, creamy slaw, and bold tartar sauce, it’s a meal that hits all the comfort food notes.
Whether you’re a fan of traditional fish and chips or just looking for a filling seafood meal under $15, this dish is well worth trying. From nutrition facts and ingredients to allergen alerts and expert tips, we’ve covered everything you need to make your dining decision easier and tastier.
