Price & Calories
Item | Price | Calories |
---|---|---|
BIGFOOT Chicken Fried Steak & Eggs* | $17.89 | 2500–2810 Cal |
What Is the Black Bear Diner BIGFOOT Chicken Fried Steak & Eggs*?
The BIGFOOT Chicken Fried Steak & Eggs* is a breakfast powerhouse featuring a golden-fried chicken steak topped with creamy country gravy, served alongside three eggs any style, your choice of hash browns, country red potatoes, or fresh fruit, and two fluffy, housemade biscuits.
It’s one of the most popular menu items for breakfast or brunch lovers seeking a classic diner meal with a generous portion size.
Nutrition Facts
Nutrient | Amount (Approx.) |
---|---|
Total Fat | 145g |
Saturated Fat | 50g |
Cholesterol | 630mg |
Sodium | 3400mg |
Total Carbohydrates | 180g |
Dietary Fiber | 8g |
Sugars | 12g |
Protein | 75g |
Allergen Information
Allergen | Contains |
---|---|
Eggs | Yes |
Milk | Yes (gravy, biscuits) |
Wheat/Gluten | Yes (breaded steak, biscuits) |
Soy | Possible (cross-contact) |
Tree Nuts | No |
Peanuts | No |
Fish | No |
Shellfish | No |
Important: Always alert your server about food allergies.
Ingredients Breakdown
- Breaded chicken fried steak (beef)
- Seasoned flour coating
- Country-style white gravy (milk-based)
- Three cage-free eggs (any style)
- Strip-cut hash browns OR country red potatoes OR fresh seasonal fruit
- Two housemade buttermilk biscuits (served with butter and seasonal jam)
How to Order the BIGFOOT Chicken Fried Steak & Eggs* (Secret Menu Tips)
- Ask for your eggs to be cooked over hard, sunny side up, scrambled, or poached.
- Swap hash browns for fruit if you’re looking to cut carbs.
- Ask for gravy on the side if you want to control the richness.
- Want extra indulgence? Add shredded cheese to your eggs or potatoes.
Can You Customize the BIGFOOT Chicken Fried Steak & Eggs*?
Absolutely! Black Bear Diner is known for its flexibility. Here’s what you can tweak:
- Egg Style: Over easy, medium, hard, scrambled, or poached
- Side Options: Choose between hash browns, country red potatoes, or fresh fruit
- Gravy: Ask for it on the side or skip it altogether
- Biscuit Add-ons: Request butter, honey, or seasonal jam
When Is It Available?
The BIGFOOT Chicken Fried Steak & Eggs* is available all day at most Black Bear Diner locations. Whether it’s breakfast, lunch, or late-night cravings, this meal is a staple.
FAQs
1.What is included in the BIGFOOT Chicken Fried Steak & Eggs*?
It includes chicken fried steak with country gravy, three eggs, your choice of potato or fruit, and two housemade biscuits.
2.How many calories are in the BIGFOOT Chicken Fried Steak & Eggs*?
It ranges between 2500–2810 calories depending on customizations.
3.Is this dish spicy?
No, it’s not spicy. However, you can ask for hot sauce or jalapeños.
4.Can I get it without gravy?
Yes, you can request to hold the gravy or have it on the side.
5.Are the eggs cage-free?
Yes, Black Bear Diner uses cage-free eggs in their breakfast meals.
6.Is the steak made from beef?
Yes, the chicken fried steak is made from beef.
7.Can I swap the biscuits for toast?
Some locations allow substitutions, so ask your server.
8.Is there a gluten-free version?
No, this item contains gluten from the breading and biscuits.
9.What drinks pair best with it?
Coffee, orange juice, or iced tea are great choices.
10.Is it available during dinner hours?
Yes, this item is available all day.
11.Can I order it for takeout?
Yes, Black Bear Diner offers takeout and online ordering.
12.Does it come with jam or butter?
Yes, the biscuits are served with butter and seasonal jam.
13.Can I split this meal with someone?
Yes! It’s a huge portion, ideal for sharing.
14.Is it kid-friendly?
Yes, but keep in mind the portion size is quite large.
15.How does it compare to The Grizz?
The BIGFOOT has a larger steak and no pancakes, while The Grizz includes pancakes and sausage.
Final Thoughts
The BIGFOOT Chicken Fried Steak & Eggs* is a prime example of why Black Bear Diner is a top choice for comfort food lovers across America. With hearty portions, customization options, and a deliciously rich flavor profile, this dish stands tall on the breakfast menu.
Whether you’re a regular diner-goer or stopping by on a road trip, this legendary plate is worth waking up for.
Pro Tip: Come hungry—or bring a friend!