What Is Black Bear Diner BIGFOOT Chicken Fried Steak?
The BIGFOOT Chicken Fried Steak is not your average dinner. It’s a Texas-style breaded beef steak that is deep-fried to a crispy golden brown, then generously smothered in housemade country gravy. It’s called “BIGFOOT” for a reason—it’s huge, flavorful, and satisfying enough to tame the biggest appetite.
Why It’s a Fan Favorite
This dish has earned its reputation due to several key reasons:
Hearty serving size that caters to true Southern comfort cravings
Crispy outside, tender inside beef steak
Homemade country gravy that’s rich, peppery, and creamy
Perfect pairing with mashed potatoes, eggs, biscuits, or pancakes depending on your order style
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Ingredients in BIGFOOT Chicken Fried Steak
Here’s what typically goes into this flavor-packed Black Bear Diner favorite:
The nutritional content of the BIGFOOT Chicken Fried Steak varies by customization, but here is an average estimation:
Nutrient
Amount per Serving
Calories
1900–2730 kcal
Total Fat
120–170 g
Saturated Fat
45–65 g
Trans Fat
1.5–2.5 g
Cholesterol
300–420 mg
Sodium
2300–3100 mg
Total Carbohydrates
100–130 g
Dietary Fiber
6–9 g
Sugars
3–6 g
Protein
50–70 g
Allergen Information
Allergen
Present?
Gluten/Wheat
✅
Dairy
✅
Eggs
✅
Soy
⚠️ (Possible cross-contamination)
Peanuts
❌
Tree Nuts
❌
Fish/Shellfish
❌
Important: Always ask the server or check with the kitchen if you have a serious allergy. The cooking environment may involve cross-contamination risks.
Customization Options
You can personalize your BIGFOOT Chicken Fried Steak meal depending on your taste or dietary needs.
Customization
Options
Side Choice
Mashed Potatoes, Seasonal Veggies, French Fries, Hash Browns
Gravy Type
Country Gravy (Standard), Sausage Gravy (Available upon request)
Southern food enthusiasts wanting an authentic experience
Travelers stopping in for a classic American diner meal
Anyone needing serious comfort food with a crispy crunch
FAQs
What makes it “BIGFOOT”?
The name comes from the huge portion size—a nod to the legendary Bigfoot.
Is it available all day?
Yes, this dish is part of the all-day menu, including breakfast, lunch, and dinner.
How many calories does it have?
It ranges from 1900 to 2730 calories, depending on sides and preparation.
Can I request it gluten-free?
No, it is not gluten-free due to the breading and frying process.
What are the best sides to pair with it?
Mashed potatoes with gravy, hash browns, or veggies are popular.
Is the gravy vegetarian?
No, the country gravy contains dairy and is made with meat-based stock.
Can I order it without gravy?
Yes, you can request gravy on the side or skip it completely.
Does Black Bear Diner offer smaller portions?
Yes, they have Bear Paw meals and other lighter fare, but not for this dish.
Is the steak spicy?
No, it’s seasoned but not spicy. However, pepper gravy has a mild kick.
Are there allergens I should know about?
Yes, it contains gluten, dairy, and eggs. See allergen chart above.
Is it good for kids?
It might be too large, but you can share it or order a kids’ meal instead.
Is it available for takeout?
Yes, it’s available for dine-in and takeout at most locations.
Does it come with dessert?
Not by default, but you can add dessert like cobbler or pie.
Can I reheat leftovers?
Yes, but remove gravy if possible to keep the breading crispy.
Is it part of any combo or meal deal?
Sometimes, it’s featured in seasonal promotions or bundles.
Final Thoughts
The Black Bear Diner BIGFOOT Chicken Fried Steak is more than just a meal—it’s a full-blown comfort food experience. If you’re hungry, craving crispy fried beef drenched in creamy country gravy, and looking for a diner classic done right, this dish will not disappoint.
With its generous portions, rich flavor, and satisfying crunch, it earns its place as the undisputed favorite among Black Bear Diner guests. Don’t forget to pair it with classic Southern sides and save room for a dessert if you can!
Still deciding? Head to your nearest Black Bear Diner and see why this BIGFOOT classic is one of the most-loved items on their menu.
